Clinical Nutrition Exam 1 Practice

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• Which statement describes water-soluble vitamins characteristics?
• Where can biotin be obtained from?
• Angular stomatitis is a hallmark symptom of deficiency of which vitamin?
• Fat intake less than 10% of kcal can cause which condition?
• Which of the following is NOT a good dietary source of iron?
• Which condition is explicitly listed among groups that should take supplements?
• What is the RDA for vitamin D for adults up to age 50?
• What is the function of Vitamin A?
• How many kcal per gram are in proteins?
• Which of the following is listed as a health issue related to carbohydrates?
• Chloride has roles in maintaining fluid balance and the production of gastric juices. What is a commonly cited daily intake for chloride?
• Which of the following is a source of complete protein?
• Fluoride deficiency is associated with which condition?
• B-3 corresponds to which vitamin?
• Which statement best describes the difference between essential and non-essential amino acids?
• Which statement about chloride is true?
• Fluoride is primarily used for which purpose?
• Vitamin B9 is also known as which nutrient?
• B-3 is which vitamin?
• Dilutional hyponatremia is described as water poisoning.
• Toxicity of vitamin K can interact with which type of medication?
• Which of the following is not a macronutrient?
• Which action is recommended to manage fluid volume excess?
• What is a known effect of excessive ascorbic acid intake?
• Cholesterol is best described as which of the following?
• Which vitamins are involved in the metabolism of carbohydrates, fats, and proteins?
• Cholesterol is best described as which of the following?
• What is the requirement for trans fats labeling?
• Lactose is which sugar?
• Which type dissolves in water and helps regulate blood sugar and lower cholesterol?
• What is the RDA for vitamin D for adults aged 51 to 70 years?
• Which lipoprotein is associated with reduced risk of atherosclerosis?
• With aging, what changes occur in water intake?
• Which set comprises fat-soluble vitamins?
• Which lipoprotein particle is primarily responsible for transporting triglycerides in the bloodstream?
• Which statement accurately describes saturated and unsaturated fats?
• Which statement about folate and neural tube formation is correct?
• Niacin toxicity presents mainly with which symptom?
• What is the primary function of vitamin K?
• Which statement about trans fats is true?
• What is a beneficial Trans fat?
• What happens with Vitamin A toxicity?
• Which of the following is a consequence of consuming too few carbohydrates?
• Pantothenic acid is which B vitamin?
• Vitamin B-12 deficiency leads to which conditions?
• Which of the following foods is a good source of iodine?
• Hypercalcemia can present with which symptom?
• B-2 corresponds to which vitamin?
• Marasmus is best described as?
• Which statement about energy density is correct?
• What is another name for Vitamin A?
• Folic acid (folate) corresponds to which B vitamin number?
• Which statement best describes the function of Biotin and Pantothenic acid?
• Which is a benefit of a high fiber diet?
• Which best describes the function of niacin?
• Which of the following is not a complete protein source?
• Which statement best describes the relationship between sunlight exposure and vitamin D status?
• Which of the following is a risk factor for fluid volume deficit (FVD)?
• Which factors increase the risk of iron toxicity?
• Which term is synonymous with dilutional hyponatremia?
• Which of the following is least likely to occur with fluid volume deficit?
• Which type of fat is most associated with increasing LDL and decreasing HDL?
• Which statement best describes soluble fiber?
• Normal albumin levels are within which range?
• Which symptom is commonly seen with fluid volume deficit?
• Which of the following is listed as a source of iron aside from red meats?
• What is the treatment for dehydration due to FVD?
• Which vitamin is routinely given to newborns?
• Pantothenic acid is commonly known as which vitamin?
• What are the functions of lipids?
• Pyridoxine is another name for which vitamin?
• What is the recommended daily calcium intake for adults?
• Pantothenic acid is which B vitamin number?
• Dextrose is commonly used in clinical settings as which form of sugar?
• A flexitarian diet is best described as which?
• Which category includes vitamins and minerals?
• Table sugar identity.
• Vitamin B3 deficiency leads to Pellagra; which of the following is part of its four D's?
• Which of the following foods is a good dietary source of iron?
• Which of the following are sugar alcohols?
• Which mineral's deficiency risk is linked to excess soda consumption?
• Vitamin K is used as a reversal agent for which medication?
• Vitamin B-1 (thiamine) functions in which of the following ways?
• Which statement about CLA is true?
• What are the clinical manifestations of hyponatremia?
• What are the two types of carbohydrates?
• A consequence of dilutional hyponatremia can include:
• Which statement is true about trace minerals?
• Lack of vitamin D can cause which condition in children?
• Which mineral is NOT a major mineral?
• Which of the following is not a monosaccharide?
• Fructose is which type of sugar?
• What is the RDA for vitamin D for adults 70 years and older?
• Excess dietary fat is associated with which outcomes?
• Which of the following is a nursing intervention for fluid volume excess?
• Which of the following is NOT a nursing intervention for fluid volume excess?
• Which nutrient is primarily responsible for tissue growth and repair?
• What is the function of folic acid in the body?
• Which statement best describes the risk of taking vitamins and minerals?
• Which vitamin is fat-soluble?
• Which action is NOT appropriate for fluid volume overload management?
• Which of the following is used to monitor fluid balance in patients with fluid volume excess?
• Which statement about electrolytes is true?
• What is the function of iodine and its typical daily intake?
• Which foods are soluble fiber sources?
• Which symptom is associated with fluid volume excess?
• Which action is commonly used to monitor changes in fluid status in fluid volume excess?
• What are the consequences of Retinol deficiency?
• Which foods are good sources of B vitamins?
• What is another name for vitamin C?
• Which factor is a risk for calcium deficiency?
• Where are trans fats found?
• Which action is appropriate for tracking fluid status on a daily basis?
• Which nursing intervention is appropriate when patients use supplements?
• Which of the following are good sources of vitamin K?
• Excess riboflavin affects zinc absorption how?
• What is the recommended daily fiber intake range?
• Which list contains only macronutrients?
• A decrease in serum albumin levels is most commonly associated with which condition?
• Deficiency or excess of which nutrient can cause goiter?
• What are the two types of simple carbohydrates?
• Increased cholesterol is related to which dietary pattern?
• Water intoxication is characterized by which symptom?
• What best describes the function of cobalamin (vitamin B12)?
• LDLs are commonly known as which of the following?
• Carotenoids are:
• Which option best captures the essence of dilutional hyponatremia?
• Which plant-based source can provide complete protein when consumed in sufficient amounts?
• Why is fat included in the diet for young children?
• Which statement describes the role of insoluble fiber?
• Biotin is which B vitamin number?
• The RDA for vitamin D increases with age.
• Which intake is commonly low enough to consider supplementation?
• What are the functions of electrolytes?
• How many kcal per gram are in fats?
• How many grams are in 1 teaspoon of sugar?
• How many grams are in 15 teaspoons of sugar?
• Which group is NOT listed as a candidate for vitamin or mineral supplementation?
• Triglycerides are defined as which of the following?
• Which statement describes soluble fiber's effect on cholesterol and blood sugar?
• Calcium helps with which physiological functions?
• How many essential amino acids are there?
• Which minerals are classified as major minerals?
• Pica is a symptom commonly associated with deficiency of which mineral?
• What is the daily fiber recommendation for men?
• Which of the following minerals is a trace mineral?
• Which of the following is not a sugar alcohol?
• What are incomplete proteins?
• Which of the following is a potential safety concern with high Vitamin A intake?
• How many calories are in 1 pound of body fat?
• Which is a risk factor for fluid volume excess (FVE)?
• Sucrose is commonly known as what?
• Wernicke-Korsakoff syndrome is most commonly associated with deficiency of which vitamin?
• Kwashiorkor is primarily caused by which condition?
• Which is NOT listed as a nursing intervention for fluid volume excess?
• Which statement best describes beta-carotene?
• How much fiber should you get a day?
• Vitamin D deficiency can lead to which bone conditions?
• Which option is not a described function of protein?
• Which mineral's deficiency is commonly linked with excessive soda consumption?
• Goiter is most commonly linked to an imbalance of which nutrient?
• Which foods are commonly high in trans fats?
• HDLs are commonly known as which of the following?
• Which statement about beta-carotene is true?
• What is the daily fiber recommendation for women?
• What are the three parts of a grain?
• Iron toxicity is most closely associated with which condition?
• Non-essential amino acids are those that can be synthesized by the body.
• Which pair consists entirely of major minerals?
• Excess riboflavin can cause which of the following?
• Which nutrient enhances iron absorption when consumed together?
• What are the recommended daily fiber needs for adults aged 51 and older?
• Which of the following foods contains all nine essential amino acids?
• Which symptom is associated with pyridoxine toxicity (vitamin B6)?
• Which statement describes a function of potassium?
• Which minerals are classified as trace minerals?
• Which statement about fluid volume excess is true?
• Hypercalcemia can cause which ECG change?
• What’s the function of sodium in the body?
• Which mineral is primarily responsible for oxygen transport in the blood?
• B-2 is which vitamin?
• What are the two categories of minerals?
• Which sugar is milk sugar?
• What is the typical daily iodine requirement?
• Deficiency or excess of water leads to which of the following changes?
• What is the primary energy source?
• What is the RDA for sodium?
• Trans fats are best described as which of the following?
• Which of the following is a risk factor for vitamin D deficiency?
• B-1 corresponds to which vitamin?
• Which list contains only micronutrients?
• Which statement about water-soluble vitamins is true?
• What happens with high doses of pantothenic acid (vitamin B5)?
• Micronutrients include which substances?
• What is the deficiency disease associated with vitamin C?
• What are the two types of complex carbohydrates?
• Folate (vitamin B9) deficiency can cause which problems?
• Which of the following is NOT a consequence of consuming too many carbohydrates?
• Which of the following is NOT a dietary source of retinol?
• Riboflavin deficiency is associated with which condition?
• Beriberi disease is caused by deficiency of which vitamin?
• Why is trans fat not so good?
• Which of the following is a source of incomplete proteins?
• What is the minimum percentage of daily calories from fat for children younger than 5 years?
• Which is a symptom of fluid volume deficit?
• Which statement best describes marasmus?
• Which category is least likely to contain trans fats?
• Which of the following is NOT a type of fat?
• Which electrolytes are in the body?
• What are the primary food sources of retinol?
• Iron deficiency can lead to which of the following conditions?
• Which vitamin is known as B-12?
• Which of the following is NOT a type of grain?
• Maltose is described as a sugar created through digestion by which organ?
• Which statement about retinol is true?
• How many kcal per gram are in carbohydrates?
• The primary function of iron in the body is:
• Pyridoxine deficiency causes which of the following?
• What is a potential consequence of consuming too much dietary fiber?
• Which foods are insoluble fiber sources?
• Vitamin K deficiency leads to what symptom?
• Vitamin E toxicity has what effect?
• What is Olestra?
• Which of the following is a monosaccharide?
• How many non-essential amino acids are there?
• What is a diglyceride?
• Hidden sodium in foods (listed on the labels)?
• Which dietary pattern involves no animal products at all?
• Which vitamin is also known as cobalamin?
• Which are the types of disaccharides?
• What is the function of protein?
• Ariboflavinosis is characterized by which finding?
• Which vitamins are considered water-soluble?
• Which statement best describes insoluble fiber?
• What defines a complete protein?
• What is a precursor for Vitamin A?
• Which foods are insoluble fiber sources?
• Fluoride toxicity leads to which condition?
• Biotin is which B vitamin?
• LDLs are associated with an increased probability of developing which condition?
• What are the clinical manifestations of hypernatremia?
• Which of the following is a function of vitamin B-6 (pyridoxine)?
• In dehydration, which lab pattern is most typical?
• What is the RDA for folic acid during pregnancy?
• Which condition can result from inadequate protein intake?
• What is a common treatment for fluid volume excess (FVE)?
• Thiamine deficiency leads to which conditions?
• What are side effects of olestra?
• Wernicke-Korsakoff syndrome is most commonly associated with deficiency of which vitamin?
• Which statement correctly describes the RDAs for folic acid in pregnancy and in non-pregnant adults?
• Excess protein intake can stress body systems when protein provides more than approximately what percent of daily calories?
• What are trans fats used for?
• Which of the following is a sign of hypocalcemia?
• What are trans fats?
• Which mineral is the most abundant in the human body?
• What is the function of vitamin B-2?
• What are the types of grains?
• In the context of fluid volume management, which of the following is used to assess fluid balance?
• What is the RDA for folic acid in non-pregnant adults?
• Which of the following are listed as alternative sweeteners?
• An increase in serum albumin levels is most commonly associated with which condition?
• Niacin is equivalent to which vitamin?
• What are the main types of fiber?
• Proteins are organic compounds formed from chains of amino acids. How many amino acids are there?
• Which of the following is a symptom of ariboflavinosis?
• Dilutional hyponatremia is best described as:
• Calcium contributes to which of the following beyond bone health?
• In dehydration, which lab pattern is most typical?